Kamado Joe Grills are unlike traditional barbeques in that their unique shape and natural ceramic structure retain heat efficiently while controlling the temperature is easy with a few simple air-flow adjustments.
Inside the Kamado barbeque a ceramic bowl holds the charcoal. You can smoke a brisket for 24-hours without adding charcoal every-few hours. The Kamado acts as a self cleaning oven. After cooking, simply open vents and allow grill to reach a temperature of 500 degrees for 15 minutes.
Along with the Kamado barbeque we carry many Kamado Joe products like a grill starter, grill expander, barbeque covers, heat deflectors, and a pizza stone.
Please visit our showroom or call for any pricing on Kamado Joe products.